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Sunday 5 September 2010

Fresh Fruit Salad - Sałatka Owocowa

Summer is coming, so we have greater access to the fruits that their prices also tempt.  My proposal today is the fruit salad. Simple with plenty of vitamins. I remember the days when such a fruit salad is done in the classroom technology in elementary school, were indeed poorer because of the empty shelves in stores, but still delicious as it is today;)






Ingredients:
1 pineapple
1 red apple
1 green apple
250 g of green grapes and dark grapes
2 oranges
3 kiwis
10 strawberries
1 cup orange juice (or juice to prepare squeezed orange  and a half lemon in a half glass of water and sugar)






Slice pineapple cut with a knife along the inside of the plant and throw, then bore through tablespoons pineapple pieces. Oranges and kiwi fruit peel and slice. Wash the grapes, cut into half, remove seeds (if the grapes are small and do not have seeds, you can add them whole). Other fruits washed and cut into cubes or slices as desired. Put chopped fruit in a bowl, pour the orange juice, stir and set aside for 30 minutes.




Serve in bowl, or you can use the previous two halves hollowed out pineapple. For salads, you can use canned fruit particularly in winter, but as now with a range of fresh fruit, which offer us the bazaars and shops.
Enjoy your meal;)


Creeps with Cinnamon Cottage Cheese and Raisins - Cynamonowe Naleśniki z Twarogiem i Rodzynkami

For a quick breakfast for creeps, I propose to you today with lots of cinnamon, stuffed with delicious cottage cheese and raisins …  served with a glass of fresh milk …;)

 


Ingredients for creeps batter:

2 eggs

300g flour

6 tablespoons sugar

2 tablespoons cinnamon

about 1.5 glasses of milk

pinch of salt

0.5 cups of oil

 

All the ingredients (be the oil) into the bowl or pot, mix with mixer.

Texture of dough should be rare. At the end add oil and mix, making pancakes will not be clung to the pan.

Ingredients for the filling for the pancakes:

300g cheese village

100g raisins

Five tablespoons of sugar

 

Raisins with boiling water and pour the brew for 15 minutes, so you will be softer. Cool, then add to cottage cheese and sugar. Each creep  spread with any number of stuffing. As one who likes;)


Serve pancakes can be wrapped up immediately or you can also fry each side in hot pan with very little oil … those are my favourite;)

Enjoy your meal;)


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